Guest Chef Philippe Belly (far left) is from the Cape Panwa Hotel in Phuket, Pierre de Brugerolle de Fraissinette (second left), honorary counsel of France, Christian Roschli, resident manager of Kanary Bay Rayong (third left), and Jacques Jacmin (far right) participated in the ‘French Food Promotion’ at the No. 43 Italian Bistro at the Kanary Bay Rayong.

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Surakrai Kuadthavee (1st left), director of sales of the Sunbeam Hotel Pattaya, recently welcomed Sunny Sunflower, a group of travel agents, all the way from Hong Kong for a hotel inspection.

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The management and staff of the Montien Hotel Pattaya led by Achana Snitwonse Na Ayudhaya recently visited Seoul, Korea, on a hotel and tourism familiarization trip.

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Tourism Authority of Thailand in co-operation with China Airlines recently organized the Fam Trip for the reservation staff and the front line agents from the South of London. During their inspection at the Dusit Resort Pattaya Hotel, they were impressed by learning Thai cooking and having their “do it yourself” lunch at the hotel’s function room. The staffs instructor was Sous Chef Sa-neh Bumroongya (seated fourth from left).

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Pinit Jarusombat, minister of Science and Technology, visits the Thai-German Institute (TGI). The minister and his delegations are being shown a piece of equipment for training in automation by the Thai director Narong Rattana (far right) and the automation director Acham Mongkol (far left).

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Prakuad Chanthong, Sriracha district chief, together with Sriracha district education officer, deputy director of the Chonburi Education Region 3 and Sriracha deputy district chief, recently visited the Eastern Seaboard Environmental Complex (ESBEC) to see the Modern Sanitary Landfill and its progress. John L. Hamilton, ESBEC general manager and his team extended a warm welcome and led them on a informational site tour.

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