Three new dining venues will be opened in October 2013 by Centara Hotels & Resorts at two of the company’s newly opened properties in Bangkok.
Chyna is located at Centra Central Station Hotel Bangkok, which is near Hua Lamphong mainline railway terminus, and has spectacular views over Chinatown and the city.
The restaurant has a capacity of 150 guests, and there are two private dining rooms and two outside balconies.
Authentic Cantonese cuisine is served in a contemporary fashion, with an extensive list of creative desserts, and a Tea Bar with a large array of Chinese teas.
Centra Central Station Bangkok – Chyna.
Signature dishes include salt and pepper deep-fried snow fish, deep-fried chicken Hong Kong-style with mixed fruits salad, and steamed young coconut milk with bird nest.
Opening hours for Chyna are 11.00-14.30 and 18.00-22.30. Reservations can be made at +66 2 344 1699 or [email protected].
Centara Watergate Pavillion Hotel Bangkok is located in the centre of the city’s fashion and garments district, Pratunam, and has two new outlets.
Chili Hip is a Thai restaurant offering authentic Thai cuisine and selected Asian specialties, served in a contemporary manner.
Located at an open air space on the 20th floor of the hotel, the restaurant has a casual, fun ambience for guests of all ages.
Capacity is 62 seats, and there is a private and air-conditioned dining room able to seat six guests and offering personal service.
The restaurant’s signature dishes include tiger prawns with spicy pork, and The Chili Domes, while signature drinks include Red Chill and Tom Khar Martini.
Opening hours for Chili Hip are 17.00-23.00 and reservations can be made at 02 625 1234 or [email protected].
Also at Centara Watergate Pavillion Hotel is Walk, a rooftop open-air sky lounge on the 21st floor offering outstanding views of the city.
LED lighting accentuates the roof space, including a bar serving all manner of drinks, and there is a DJ station with music each night.
Snacks and light meals are served from Chili Hip, directly below, with signature dishes including chunky ratatouille tarts, and a Thai version of fish & chips. Signature drinks include Spicy Kraffelime, and Tom Yam on the Rocks.
Wines and champagnes can be served by the glass, and there are creative and ever-changing nightly themed offerings and events designed to create a party atmosphere high above the city streets.
Capacity of Walk is 74 guests, and opening hours are 17.00 – 01.00 hrs. Contact details for reservations are 02 625 1234 or [email protected].
Pavillion Hotel Bangkok – Chili Hip Corridor.
Pavillion Hotel Bangkok – Chili Hip Dining Area.
