Miss Terry Diner
The making of a Chaîne des Rotisseurs dinner
The Chaîne des Rotisseurs is the oldest gourmet group in the world. Having its origin as the Guild of Goose Roasters, dating back...
Alibaba
Open Sesame Nothing stands still in this world - it either progresses or it goes backwards. The Alibaba restaurant on Central Road (about...
Flare – the new Hilton Pattaya’s restaurant with flair
I have always admired the English language. Such subtle nuances that can provide such disparate meanings. “Flare”, a noun covering many items, with...
2010 from the Dining Out’s dinner table
Another 52 weeks have gone by, and another group of restaurants has been reviewed. Some excellent ones amongst them, some new ones well...
Manhattans Restaurant and Bar finds itself
Restaurants all have a certain direction, but sometimes it takes a little while for the restaurant to find its way. Manhattans Restaurant and...
Paulaner Garden
If you have never heard of the Paulaner Garden, or have heard of it but don’t know where it is, you are forgiven....
Food Wave
Have you ever wanted to dine out, looking over the bay of Pattaya, but at the same time enjoying air-conditioned comfort? Unfortunately, most...
Kunpong Restaurant/Pizza House
Every so often a friend will give you the name of a restaurant to try. Unfortunately, very often it turns out to be...
Mata Hari – the culinary temptress!
The Dining Out team has known Louis Noll and his Mata Hari restaurant for many, many years, going right back to the single...
Tuscany wine appraisal
There is much more to imbibing in Pattaya than the (now fallacious) image of merely beer swilling. Over the past decade, Pattaya’s residents...