Annual competition celebrates culinary creativity and original mixology
Hilton announced the country level winners of the fifth Hilton South East Asia F&B Masters 2018-19 across Thailand and Myanmar.
Peter Webster, Regional General Manager of Hilton – Singapore, Thailand & Philippines, said, “The competition is a multi-faceted competition that discovers, develops and distinguishes the best F&B talents, providing on-property team members with an opportunity to develop skills, creativity and gain real-world experience in the culinary field.”
37 country finalists out of 200 participants across eight properties were shortlisted to compete in the Hilton South East Asia F&B Masters finals later this year.
The country level competition hosted at Hilton Pattaya on November 13 and 14, 2018 saw representations of food and beverage teams from Hilton Pattaya, Hilton Phuket Arcadia Resort & Spa, Hilton Hua Hin, Millennium Hilton Bangkok, Hilton Sukhumvit Bangkok, Hilton Nay Pyi Taw, Conrad Bangkok and Conrad Koh Samui. Participants prepared and served their signature food and beverage creations to a panel of judges, who judged based on taste, innovation, originality, and presentation of these creations.
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