
BANGKOK, Thailand – Thailand is taking proactive steps to assure global markets, particularly China, about the safety and quality of its durian exports.
Commerce Minister Pichai Naripthaphan has confirmed that Thailand has addressed concerns surrounding the BY2 chemical contamination in durians and is collaborating with Chinese authorities to streamline import inspection procedures.
In a meeting held in Chanthaburi, Pichai outlined the country’s export strategies alongside Governor Monsit Pisanthanawat, local agriculture and commerce officials, and private sector representatives. The discussions focused on reinforcing Thailand’s commitment to high-quality durian production as the upcoming harvest season begins in May. With an anticipated 37% rise in durian output, bringing the total to 1.76 million tons, the Ministry of Commerce has implemented seven key measures aimed at stabilizing the market and keeping prices consistent throughout the year.
To further build trust in Thai durian, Minister Pichai revealed plans to invite Chinese officials to inspect local durian farms. This move is designed to showcase the stringent quality controls in place, ensuring that the fruit is free from BY2 contamination. In addition, ongoing talks with Chinese authorities have resulted in a more efficient inspection process, shifting from comprehensive checks to random sampling, which will help reduce delays and minimize the risk of spoilage.
Beyond China, Thailand is working to broaden its durian export markets, targeting the U.S., EU, and India. With projections of at least 950,000 tons in sales, worth more than 10 billion baht, the Thai government is also preparing for India’s Prime Minister’s visit in April, which will provide an opportunity to discuss further trade agreements.
In recognition of the unique quality and nutritional value of Thai durian, the government is moving forward with efforts to have the fruit officially registered as a Geographical Indication (GI) product. This will enhance the reputation of Thai durian as the world’s finest variety. (NNT)