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DINING OUT - ENTERTAINMENT

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Dining Out

Nightmarch

Dining Out: Chan’s Bistro - a convivial surprise

by Miss Terry Diner

Chan’s Bistro is fairly new on the dining out scene, but after a few months of operation appears to have settled into a strong niche in the market. The Dining Out Team attended at the invitation of Chan herself (wife of Hans-Dieter Westphal, featured in Successfully Yours Vol IX, number 39).

The restaurant is in the Eastern Seaboard Business Centre (behind “Intercar”) on Sukhumvit Road between Pattaya Klang and the Redemptorist Centre. The premises are bright and airy, with red tablecloths, natural wood padded chairs and light coloured tiles on the floor. There are two levels, with a “Fisherman’s Club” meeting area upstairs, along with the kitchen, while downstairs is the 30 seat bistro and servery. The decor is eclectic with Asian wall art and furniture (which can be purchased from Kalae Interiors) and some interesting pointillism abstract paintings done by Hans-Dieter’s daughter who is studying in Germany.

The Bistro concept is to cover the lunchtime trade from the workers in the Business Centre, so there is a Thai buffet at that time of day as well as European food, and to also cover the office workers after work looking for something fairly substantial in the early evening.

The menu is not extensive,
though Chan said that it is slowly being added to as the demand and clientele grows. It begins with appetizers (around 75 baht) and soups (B. 50) including a broccoli and green bean soup. These are followed by a choice of bistro style sandwiches at around B. 50 and then sausages with home fries, potato salad or french-fries at B. 100. There is then one page with the main course choices (B. 75-145) including meat balls with caper sauce and Koenigsberger style boiled potatoes, beef goulash with noodles and schnitzel Vienna style. The next page has another couple of German favourites (B. 185-200) with a Kassler style smoked pork chop with home fries and sauerkraut and a deep fried pork knuckle, also with the home fries and sauerkraut. Finally there are pages with ice creams, drinks, beers and house wines.

We decided to have a beer each while contemplating our choices, a Veltins for Miss Terry and the more bitter Warsteiner for Madame. The atmosphere is very Euro, and German accents were definitely predominant, so it was no surprise to see these imported German beers on offer. The Veltins I found particularly pleasant and at 4.8% not too intoxicating (well, at least not the first couple).

Chan (3rd left) and her staff

A new item was the imported (French) duck breast in marjoram gravy which Madame chose and a beef roll with red cabbage and mashed potato for myself. The sliced duck meat was delicious, and not at all greasy as some Thai duck meat can be. The meat roll was enormous, with the beef wrapped around a filling comprised of bacon, onion, carrots and cucumber. The red cabbage was also interesting, with just a hint of spiciness, and the mashed potato was from real potatoes! Madame ate everything on her plate, leaving only the decorative lettuce leaf, but Miss Terry was stopped by the sheer size of her portion. However, both of us were more than satisfied with our choice.

Neither of us was able to tackle desserts, but we did allow ourselves to be talked into a Dooley’s Toffee Liqueur. This is sensational and comes in special round bottom glasses. We did not have to be talked into the second, (and to my shame) a third glass.

Chan’s Bistro is an unpretentious eatery in true European bistro style. The service staff were only to eager to please and the whole evening was made even more enjoyable because of this (and the Dooley’s Toffee Liqueur). Clean, inexpensive and good value food. If you are looking for this style of convivial eating out, Chan’s Bistro comes highly recommended from the Dining Out Team. Do remember that this is not a late night restaurant, however.

Chan’s Bistro, Eastern Seaboard Business Centre, 6/28 M9 Sukhumvit Road, telephone 038 716 665.

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Nightmarch

If there was any doubt that low season is well and truly upon us, my own experiences walking around the environs of Fun Town should be enough to provide sufficient anecdotal evidence.

Apart from the usual wall-sitters along Beach Road, the young ladies from the local karaoke cafe have started eyeing me up and muttering “hello, sexy man”, so I know for certain there is a dearth of talent around town.

I have a melon only a mother could love - and even she emigrated at the first opportunity - so, being referred to as “handsome man” or “sexy man” really shows just how desperate things have become for the night stalkers.

Still, it’s better than high season when I seem to turn into the Invisible Man, or if young ladies do become aware of my existence, look askance and mumble an aside like “alien”. ET go home.

The final countdown: Tonight (Friday, October 12) the TQ2 ogling den (Soi BJ, Walking Street) will be holding a 25th birthday party for Mem. This is the last ‘event’ in a series of celebrations conducted over the past week to mark the 10th anniversary of the TQ2 chrome pole palace, so rock on down and join in the fun.

One night in Bangkok: For those of you who might be visiting the Big Chilli this weekend, The Dollhouse, Bangkok (Clinton Plaza) is holding a dance contest on Saturday night October 13.

Big night in Pattaya: Classroom 2 ogling den (Soi 2, North Pattaya) is conducting the fourth round of Dirty Dancing contests (the other three having been held at The Dollhouse, Blues Factory and TQ 2 in past weeks) on Sunday night, October 14. Again, the first place prize money is 10,000 baht, second 5,000 baht and third 2,500 baht.

I reckon somebody should hold an ogling den bar-owners and managers Dirty Dancing contest for a laugh. Free mouldy tomatoes and rotten eggs could be issued to punters at the front door.

Pussycat back on track: I’m happy to report that the Pussycat ogling den (Naklua Road) has taken steps to revitalise its operation and is certainly worth a visit. Lanky Bob has always managed to keep an easy-on-the-eye team of dancing maidens hugging the chrome poles. That is still the case, although there is one demure young lass whose eldritch scream would be enough to frighten even the toughest banshee.

Queen Victoria: Soi 6 (Yodsak) has always been noted for its gauntlet of Sierra Tango boozers, but for those who might be looking for a safe haven away from clawing talons and groping arms of the dine and dash maidens, then the Queen Victoria Inn should fit the bill.

Anybody familiar with the old Jimmy Macs would be surprised at the transformation, with the Queen Vic slotting somewhere between the style and ambience of the Pig N Whistle and Shenanigans. The place is open from 9:00 a.m. until 2:00 a.m. with drinks at beer boozer prices and rooms for rent. A grand opening charity extravaganza is planned, so watch this space for details.

Time for a makeover: The Sportsman’s Grill (Soi 13) noshery closed its doors on October 2 for renovations that Big Steve, the quietly-spoken owner, hopes will take between three and four weeks to complete. The plan is to extend the air-conditioned part of the munching den and give the place a lounge lizard libation room feel so that after punters have had their meal they will stay and relax with a few jars of the amber fluid or slurp a liver waster or two.

Not quite a cathedral: The Winchester ogling den and lounge lizard libation room (Walking Street, above the Champion chrome pole palace) celebrated its grand opening in style on October 3. The bash attracted probably every former inhabitant of the Old Dart now residing between Fun Town and Rayong. The lounge lizard libation room is a fair size but the ogling den is barely large enough to accommodate Big Bill’s substantial girth. Still, it makes for a more ‘intimate’ experience with the dancing maidens.

Cider House Rules: When someone mentions Sweden, most people conjure up images of pop group Abba, tennis player Bjorn Borg, blonde-haired Aryanesque maidens cavorting in their birthday suits in steaming saunas and Volvos, the vehicle driven by men who wear hats and little old ladies who go to church on Sunday.

Now you can add Kopparbergs Swedish Cider, in apple and pear flavours, to the list. The Spicy Girls Too ogling den (Pattayaland Soi 1) has started importing the Swedish Cider, and although it is not cheap at 120 baht a bottle, it makes a great change from guzzling the amber fluid. Considering some Walking Street play palaces are snipping the wallets of punters to the tune of 115 baht for liver wasters such as vodka, gin and whisky, the Swedish cider makes a nice alternative.

The chrome pole palace has also expanded its 40 baht Happy Hour prices (between 7:00 and 9:00 p.m.) to include liver wasters such as vodka, gin and whisky as well as draught beer.

My e-mail address is: [email protected]

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