For years, rosô wines were dismissed by wine connoisseurs as undistinguished
plonk. But as so often happens, the tables have started to turn. Even three
years ago, the sales of rosô exceeded those of white wine in France. Pink was
suddenly in fashion.
Winemaker at Da Chansac, Florence
Sechet.
In France, more than one in five bottles of wine sold is
ros้. Pink wine has become trendy among the younger set as a light-hearted,
undemanding drink. Recently a study in France revealed that while red wine is
still the preferred beverage with meals, ros้s have become more popular as
ap้ritifs or casual drinks at the bar.
Unlike most red wines, ros้s are always light and fragrant
(or should be), with delicate floral aromas and hints of oranges, grapefruit or
lychee. For early evening drinks, or for something to go with a light snack,
they are absolutely perfect, especially when they’re served ice-cold.
De Chansac Cinsault Vielles Vignes Ros้ 2010, France (Wine
Connection, Bt. 299)
This is a lovely clear pink with hints of orange and purple.
The pleasing minimalist label doesn’t say much, except that the grapes come from
old vines (“vielles vignes”). The wine turns out to be a Vin de Pays de
l’H้rault and is made from grapes grown between Beziers and Carcassonne,
down in the picturesque Languedoc region of Southern France. It’s made from 100%
Cinsault (SAN-soh) grapes, a local variety that does well in warm, dry
climates like the Languedoc.
You’ll find that the floral aroma is quite youthful and
intense, with a suggestion of raspberry and other red berries. On the palate,
it’s very light and smooth with a soft and attractive mouth-feel. The
raspberries are up-front but the wine is as dry as they come: crisp, refreshing
and with a pleasant dash of acidity that follows through to the clean finish.
De Chansac wines come from LGI wines, a company which was set
up in 1999 and is now involved with several top-class domains. It has become a
leading player in the Languedoc region and this particular ros้ won an award in
last year’s “Best Value Vin de France”.
It’s an attractive, undemanding wine and at this amazingly
low price would be great fun for a party but it would make an excellent
ap้ritif. It’s just 12% alcohol and would be perfect with light snacks and
salads, but serve it really cold. It’ll soon warm up in the glass.
PB Valley Khao Yai Reserve Ros้ 2010, Thailand (Various
Outlets, Bt. 590)
Here’s a brilliant Thai wine to get your guests talking. For
a start, it’s a beautiful colour, not just any old pink but a dusky pink with
hints of orange. Call me old-fashioned, but I love dusky pink. It looks
beautiful and there’s a superb sweet, fruity aroma too. Fresh apples seemed to
come out first, followed by peaches and boiled sweets. There’s just a hint of
pear-drops too, if you are old enough to remember them. The wine is light and
crisp with a lively acidity on the palate.
Although the wine is completely dry and has 12.5% alcohol
content, the taste is fruity and delicate with just the faintest hint of
sweetness. With your eyes closed, you’d think you were drinking a crisp white
wine. But of course, with your eyes closed you wouldn’t see the lovely dusky
pink, which would be a shame.
The wine is young, fresh and charming with a sophisticated
aroma. It’s made from grapes grown here in Thailand and this particular vintage
is a blend of 90% Colombard and 10% Shiraz. It’s a real winner. I loved it and I
shall certainly bring out a bottle or two for my next dinner party. They are not
grand affairs you know, just some home-cooked food, a few friends who enjoy wine
and the dogs, who normally don’t.
This ros้ would go down a treat as a welcome drink. Of
course, you could serve it with food, especially some spicy Thai dishes, but I’d
prefer to savour this excellent wine on its own. Oh, I almost forgot to tell
you; it’s a lovely dusky pink.
