The Beach Club Restaurant of the Pullman
Pattaya Aisawan introduces their “Trilogy” promotion every Monday night.
Enjoy 3 delectable menus in one by selecting one delicious meat or fish item
from beef, lamb, chicken, snapper or prawn. Your choice will then be cooked
in three styles and served together on one plate. A vegetarian alternative
is also available. “Trilogy” also comes with a wide variety of starters,
salads and desserts. Take advantage of this new adventurous experience for
only 799 baht - or include a bottle of assorted wine at 999 baht net. Open
from 6:30 p.m. - 10:00 p.m. On Thursday’s enjoy the diversity of a Japanese
buffet starting with salads and assorted sushi and sashimi, spiced up with
fiery, nose tingling Wasabi. Discover Japan’s hot dishes with garlic fried
rice, grilled beef rolls with mushroom, steamed tofu with soy sauce and
more. Move on to the timeless taste of Japan with assorted Shabu Shabu,
Tempura and Yakisoba. Later savor an almost endless line of surprising
desserts. Every Thursday 6.30-10.00 p.m., for only 799 baht per person. For
more information or reservation, please call 038-411940-8.
Mantra Restaurant and Bar at the Amari Orchid
Pattaya is hosting its first ever gourmet festival from now until March
27. The event showcases the talents of 3 visiting chefs: Werner Snoek from
Johannesburg, Hirokazu Tomisawa Japan, and Giorgio Stephanosian from France,
as well as resident Mantra chef Jens Heier. Each master chef has his very
own evening, extravaganza brunch, cooking classes and afternoon tea. In
addition, guests can experience Italian tutored wine tastings, a wine
competition and can match some of the world’s finest wines to each of the
dinners being created by the team of master chefs. For more information call
038 429 591 or go to www.mantra-pattaya.com
Flare Restaurant at the Hilton Pattaya
Hotel offers a sophisticated, contemporary and truly memorable dining
experience. Enjoy fine-culinary delights in opulent surroundings and savor
the views across the sparkling Pattaya Bay as you sip a bottle of fine wine,
specially selected to complement your meal perfectly. For this month Friday
nights feature roasted, aged Australian rib selected from 150 day prime
Australian beef complimented by a wide selection of sauces: Ladies cut
(340gm) THB 999 net, Gents cut (450gm) THB 1,111 net. Saturdays meanwhile
offer a 4-course set menu featuring a seafood starter followed by a
porterhouse or tomahawk steak or seafood trolley main meal and a 2 out of 4
‘pick your own desert’ specialty. Price for 6 guests - 15,000 baht net. The
Flare Restaurant is open from 6.30 p.m. - 11-30 p.m. every day. For more
information or reservations call 038 253 000.
The Terrazo Bar at the Holiday Inn Pattaya
offers modern style Italian cuisine featuring antipasti, salads, pizza,
pasta and roasted meats, in addition to extensive wine and dessert
selections, all served in a relaxed outdoor setting. Watch your favorite
sports on the big screen TV while enjoying the breeze from Pattaya Bay. Some
of the unique touches at this remarkable outlet include an authentic
wood-burning pizza oven, and an open-kitchen island. The Havana Bar
meanwhile provides live band entertainment in the evenings and features a
menu of burgers, pizzas, pastas, Thai snacks and fresh salads plus a broad
range of draught and bottled beers, spirits and wines. The Holiday Inn
Pattaya is situated on Beach Road in North Pattaya. For more information
call 038 725 555.
Throughout March The Peak Restaurant features some
Chinese culinary delights including braised sea bass with savoury stuffing
flavoured with pork & shrimp stuffing, black mushrooms & piquant seasoning
(THB 650); banana prawns with pumpkin filling with carrot, leeks, sweet
jujube & young garlic (THB 650); grilled duck breast in Szechuan sauce with
stir-fried kale, black mushrooms, bell peppers, young garlic, Szechuan
chillies & spring onion (THB 690); and stewed pork tendon broth with Chinese
spices (THB 650). Daily dim sum lunch is also available. The Peak provides
seating for 80 people overlooking the bay of Pattaya and is located at the
Dusit Thani Pattaya in north Pattaya, next to the Dolphin roundabout.
Open daily from 11:30 a.m. to 2:30 p.m. and 6:30 p.m. to 10:00 p.m. For
reservations and more information please call (0) 3842-5611 to 7, ext. 2276.
Manhattans Restaurant & Bar: Open Monday to
Saturday for dinner with fine dining in a great atmosphere. Offering
Pattaya’s best steaks, seafood and an exciting a la carte menu. Set 3-course
gourmet menu at THB 995- excl. VAT. Resident pianist in the restaurant every
night. Call 038 259 790 for reservations and more information.
The Paulanergarten beer garden offers all your
favourite German and Thai cuisines accompanied by imported beer from Munich.
The menu boasts a wide range of foods for your dining pleasure including
mouth watering desserts and a special selection of fine wines. Soak up the
amazing sunset views from the 3rd floor location of the Royal Garden Plaza
Pattaya (Beach Road side) as you dine and enjoy the ‘Live’ German music from
the ‘Bavarian Duo’ band who perform nightly from 7 p.m. – 11 p.m. Call 081
866 7547, 082 790 1782 or go to www.paulaner-thailand.com
Theme Buffet Evenings at the Montien Hotel, Pattaya:
Wednesday at La Mer Restaurant - Mediterranean Buffet Dinner 6.30p.m. -
10.00 p.m. Savour original culinary delights from the sunny Mediterranean. A
rich array of southern European favorites available: Adults Baht 850-net,
Children Baht 550-net. Friday at the Verandah (Coffee Shop) - BBQ & Seafood
Buffet Dinner 6.00 p.m. - 10.00 p.m., “Irresistible Seafood” with a net-full
of fresh seafood and tender sizzling meats: Adults Baht 950- net, Children
Baht 550-net. Saturday at Verandah (Coffee Shop) - Buffet Dinner 6.00 p.m. -
10.00 p.m. Pamper yourself with the exceptional variety of all-you-eat
favorites, dazzlingly laid out for an evening of leisurely dining: Adults
Baht 750-net, Children Baht 550-net. For reservations please call
038-428155, 038- 361340 ext 1620, 1621, E-mail; [email protected]
In March at The Bay Italian Restaurant, indulge in
savoury flavours from the Adriatic and Tyrrhenian seas of the Mediterranean
that will come to you in a fascinating fusion wrapped in sublime panache and
style! Must-sample cuisine includes escalope of red snapper, seasoned with
fresh sage, wrapped in Parma ham and pan-fried garnished with a skewer of
sea scallops, prawn bisque, aromatic couscous at THB 950 or grilled
swordfish with Sicilian caponata for THB 700, plus many more. Located at the
Dusit Thani Pattaya in north Pattaya, The Bay also hosts a fabulous
BBQ buffet dinner every Saturday evening. Seating is available for 200 in
both interior and terrace settings. Opening hours are Monday to Sunday -
11:00 a.m. to 10:00 p.m. For more information and reservations, please call
038 425 611-7 ext. 2270.
Restaurant Casa Pascal has re-launched its popular
Sunday Brunch Buffet. The first and longest Sunday Brunch Buffet in town
offers an overwhelming choice of food items and comes to you for just 899
baht + V.A.T. including a glass of Prosecco (children under 8 years 450
baht). Don’t miss this unique chance and book your table right now! First
come, first served. Note that as of Tuesday, March 15, the popular Breakfast
& Lunch Buffet will be served daily from 08:00~14:00 at the old price 165
baht. There will also be the new Sandwich - Cake & Coffee Buffet daily from
14:00~17:00 only at 135 baht. For reservations please call (038) 723-660 or
081-983-4182.
Restaurant Poseidon offers a daily Breakfast and
Lunch Buffet menu from 8 a.m. - 1:30 p.m. featuring a host of favorites
including freshly baked breads, delicacies, fruit, salads, hot dishes and
the cooking station that offers bacon, ham, sausages, eggs of your choice,
potatoes, fried rice, noodles and much more. The whole menu is available for
only 165 baht per person. Also don’t forget the weekend BBQ dinner menu
(every Sat & Sun night) which includes a whole smorgasbord of delicious food
offerings for only 444 baht per person. For more information and
reservations call (038) 303-300 or 081-983-4182 (Kim) or go to
www.restaurant-pattaya.com
New and only at Moon River Pub! The After Work
Club, Sunday through Thursday, 7 p.m. to midnight, offers guests a Western
or Thai evening menu. Groups of 30 people may choose from the European and
Thai all you can eat buffet (booking 1 day in advance). The all you can
drink (wine, beer, juice, soft drinks, whiskey, tequila, etc.) counts for
both offers. Price per person: 1,000 baht each. The Moon River Pub is
located in front of the Thai Garden Resort, North Pattaya Road.
Jameson’s the Irish Pub has a weekly set menu,
served from midday to midnight, 3 courses for 255 baht / 2 courses 230 baht
/ 1 course 195 baht. Starters include potted ham with thick toast & English
mustard or homemade turkey broth or hot prawns in cognac. The main courses
offer spaghetti with your choice of Bolognaise, vegetarian tomato sauce or
Carbonara, or pork burger or grilled king mackerel steak (caught by manager
Wanchai) served with boiled potato, peas & butter/lemon/chili sauce. Dessert
includes a choice of chocolate brownie cake with cream or strawberry sundae
or pineapple crumble with custard. This menu can be served within 45 minutes
if you’re in a hurry. Tel. (038) 361 874, e-mail: [email protected],
Website: www.jamesons-pattaya.com
